What do you do with the leftover vegetables from your holiday vegetable tray?  I make soup! We had a party last night and had a lot of vegetables left over from the vegetable tray.  I was tired today and thought I'd throw together a batch of...

My local health department has published a nice article about how to stay safe from foodborne illnesses during the holidays. The DuPage County Health Department recommends the following tips to keep you and your guests healthy: Keep everything in the kitchen clean.  Wash counter tops and utensils...

My new Gluten & Dairy Free Holiday eCookbook is now available for download.  For $4.99 you will get all of the great holiday recipes that you have wanted to make yet didn't have the right recipe for the gluten-free version. Click here to download your copy. ...

Candy canes can make any cake or cupcake turn into a magical winter treat.  All you need to do is take some gluten-free candy canes (click here to see my favorite brand) and crush them up.  Sprinkle them on top of your favorite frosted treat...

Gluten-free candy canes are now available and you can win a package here!  All you need to do is sign up for our e-newsletter and leave a comment below and you will be entered to win a package of these yummy and beautiful treats from...

We were blown away with all of your excitement about Nourished! Thank you for your support and enthusiasm. We can't wait to see you at the event! The winner of the *free conference ticket* has been announced on the Nourished blog. Hop on over and check...

I'm having so much fun giving products away this holiday season!  Here is your chance to win some amazing gluten free lipstick and lipgloss. The folks at Red Apple Lipstick will be offering a tube of lipstick, lipgloss and a sample pack of goodies to one...

Do you have a gluten-free blog or website?  Have you been wanting to start a blog but aren't quite sure how to begin?  Join me and an all-star cast of presenters at Nourished Food Blogger Conference on Friday, April 13th.  This is the day before...

This delightful and easy dish is the perfect thing to make when you have leftover ham from the holidays.  It only takes a few minutes to prepare and tastes sweet and savory at the same time.  Use a good balsamic vinegar and it will make...

Tomorrow is the big Turkey Day and I thought some of you might still be wondering what in the world you will be making.  No worries...there is still time to whip up a perfect gluten-free feast. Here are my notes that I took last year after...