Archive for October, 2009
Black Bean and Hominy Chili
This was the award-winning recipe from our block party last night! The best part is that it is gluten-free. If you can't have hominy, replace the hominy with an additional
Cashew Cream – A Healthy Dairy Alternative
This is one of the most versatile non-dairy cream replacers. It is nice and thick and you can use it to thicken soup, make pies, as a dessert topping, for
Pumpkin Orange and Ginger Juice
This flavorful, refreshing juice packs a powerful punch of antioxidants. Pumpkin easily blends with orange juice, and the ginger provides an extra zing of flavor. Paired with a healthy breakfast,
Pumpkin Granita
This is a recipe from Libby's (the pumpkin people). I highly recommend going to manufacturers' websites to see what recipes they have cooked up with their products. You can get
Halloween Fun Goo
Try this fun Halloween goo with your kids. DO NOT eat the goo. Just play with it and they will have a lot of fun. IT is NOT edible. Make
Smashed Potatoes
Smashed potatoes are true comfort food. This recipe is sure to please anyone who loves good mashed potatoes.
2 pounds red-skinned potatoes
2 garlic cloves
1 sprig fresh thyme
1/2 cup chicken broth
2 T
Cocoa Brownies
This is quite possibly one of the easiest recipes you will ever make. You can make the whole thing in your saucepan!
My girlfriend made these brownies the other night. It
Autumn Pork Chops with Apples and Cabbage
As the nights get cooler, my family seems to crave pork chops, apples and cabbage. This is an easy to prepare dish that is loved by all.
Ingredients
2 cups instant rice,
Old Fashioned Chocolate Chip Cookies
Who doesn't dream of a really good old-fashioned chocolate chip cookie? The kind you used to make when you were a kid? This is a very easy and quite tasty
Vegan Banana Bread
Banana Bread is one of those items that always brings good memories. This is a recipe from Chef Sunshine Best of Your Safe Kitchen in Chicago, IL. She wrote this
