Gluten Free Recipes Recipes

We just returned from our annual trip to Tennessee. One of the highlights of this year's trip was watching the farmer make sorghum syrup. What a delicious treat! Living in Chicago, I didn't know that many folks in the South use sorghum

St. Patrick's Day is not the same without Irish Soda Bread. A lot of you really liked this recipe last year. I am in the middle of planning the upcoming Gluten & Allergen Free Expo and don't have much time to

These adorable cookies not only taste great but can be whipped up in a few minutes. Use store-bought frosting (such as Betty Crocker Cherry Frosting) and you'll have beautiful cookies in no time at all. Ingredients For Cookies: 1 stick (1/2 cup) shortening 1/3

My dear friend Amy Green of Simply Sugar & Gluten Free is having a baby and we (a big group of bloggers) are throwing her a virtual baby shower!  You can join in the fun and see what each of

What do you do with the leftover vegetables from your holiday vegetable tray?  I make soup! We had a party last night and had a lot of vegetables left over from the vegetable tray.  I was tired today and thought I'd

This delightful and easy dish is the perfect thing to make when you have leftover ham from the holidays.  It only takes a few minutes to prepare and tastes sweet and savory at the same time.  Use a good balsamic

Want to make a gluten-free gingerbread house this year?  Or what about perfect gingerbread cookies?  The smart folks at Pamela's Products have figured out how to use their bread mix to make gluten-free gingerbread houses and cookies. I posted this recipe

Here is a great recipe for home-made play dough.  If you are looking to purchase gluten-free play dough, click here. 1/2 cup rice flour 1/2 cup corn starch or arrow root starch 1/2 cup salt 2 teaspoons cream of tartar 1 cup water 1 teaspoon cooking

If there were chili in Italy...this is what I think it might taste like.  Some sort of sausage, tomatoes, vegetables, beans.  Chili without the Mexican spices. Tonight was one of those nights where I couldn't think of what to make for

Looking for a great way to add both flavor and moisture to your pancakes?  Try adding pumpkin or apple butter to the batter.  This morning we made lovely pancakes using pumpkin butter and chocolate chips.  You don't really need the