Gluten Free Products Recipes

Homemade pop corn balls are so easy to make and can be made corn syrup free.  My daughter brought home a popcorn ball from her Halloween party at school last week.  I couldn't resist and I took a bite of

I really miss the Asian noodle soups I used to eat before I went gluten free. For the past few weeks I have been trying the Shirataki noodles (the zero calorie already cooked noodles). Here is how I use

The ads seemed too good to be true.  A delicious, no calorie, gluten free noodle.  How could it be? Well...I've been trying them lately.  So far I've tested the Nooodles, the Shirataki Tofu Noodles, and the Miracle Noodles.  All terrific!!! These noodles

When it is cold outside my family begs for pumpkin pancakes on Sunday mornings.  Last night was the first night we had to turn on the heat.  So sad....summer is gone and it is already getting cold outside.  We picked

Have you ever made your own chocolate candy?  It is so much fun and really easy to make.  There are many companies that sell gluten free chocolate candy that you can melt and pour into molds. A few companies are Wilton,

Looking for dairy free options when baking and cooking?  Look no more!  Here is what I use to replace common ingredients in my baking and cooking. I am a total sucker for anything made by the So Delicious company (the company

Summer makes me long for more fresh fruit.  From watermelon, canteloupe, peaches to berries...ripe, fresh, juicy fruit seems to call out to me in the summer.  I was at a Hispanic grocery store recently and saw this gorgeous display of

I had a few extra minutes last night and I thought I would make our fish tacos in flatbread instead of my usual corn tortillas.  What a treat!  The flatbread was soft, warm and a welcoming addition to our tilapia

Did you know you can use cashews to make pudding and pie filling?  And all you need to do is add water!  I learned this from Betsy Hicks at the Autism One Conference a few years ago.  I was going

Have you ever made pickles?  I haven't which is sort of surprising since they are one of my favorite foods.  Actually, I think of pickled foods as their own food group.  When I was growing up we ate pickles and