For individuals with celiac disease or gluten sensitivity, dining out can often feel like navigating a minefield. However, Bob Evans Restaurant has made strides in accommodating gluten-free diners, offering a variety of options that cater to those who need to avoid gluten. In this article, we’ll explore the gluten-free offerings at Bob Evans, provide tips for dining safely, and answer some frequently asked questions about their gluten-free menu.
Bob Evans Restaurant, known for its homestyle cooking and farm-fresh ingredients, has recognized the growing demand for gluten-free options. While they do not have a dedicated gluten-free kitchen, they have taken steps to ensure that gluten-sensitive customers can enjoy their meals with confidence. The restaurant provides a Gluten-Free Menu that highlights dishes prepared without gluten-containing ingredients. However, cross-contamination is always a risk, so it’s essential to communicate your dietary needs clearly with the staff.
Bob Evans offers a range of gluten-free options across various meal categories. Below is a breakdown of their gluten-free offerings:
Breakfast is a highlight at Bob Evans, and gluten-free diners can still enjoy a hearty meal. Some popular gluten-free breakfast options include:
For lunch and dinner, Bob Evans offers several gluten-free entrees and sides. Some of the standout options include:
Salads can be a great gluten-free option, but it’s important to avoid croutons and certain dressings. Bob Evans offers:
While gluten-free dessert options are limited, Bob Evans does offer a few choices for those with a sweet tooth:
To ensure a safe and enjoyable dining experience, follow these tips when ordering gluten-free at Bob Evans:
Category | Gluten-Free Options |
---|---|
Breakfast | Fresh Fruit Plate, Eggs, Bacon, Sausage, Hash Browns, Grits |
Lunch/Dinner | Grilled Chicken Breast, Slow-Roasted Turkey, Grilled Salmon, Steamed Broccoli, Mashed Potatoes |
Salads | Garden Salad (no croutons), Grilled Chicken Salad (no croutons) |
Desserts | Fresh Fruit, Gluten-Free Ice Cream |
No, Bob Evans does not have a dedicated gluten-free kitchen. Cross-contamination is possible, so it’s important to communicate your dietary needs with the staff.
The mashed potatoes themselves are gluten-free, but the gravy typically contains gluten. Be sure to order them without gravy.
Bob Evans does not currently offer gluten-free bread. However, you can enjoy many of their dishes without bread or buns.
Yes, eggs prepared without any added ingredients (like pancake batter) are gluten-free. Always confirm with your server to ensure no cross-contamination.
Yes, the grilled chicken breast is a gluten-free option. However, always verify with your server to ensure it hasn’t been marinated or prepared with gluten-containing ingredients.
Bob Evans Restaurant has made significant efforts to accommodate gluten-free diners, offering a variety of options across their menu. While they do not have a dedicated gluten-free kitchen, their gluten-free menu and attentive staff make it possible to enjoy a safe and satisfying meal. By communicating your dietary needs clearly and being mindful of potential cross-contamination, you can savor the homestyle flavors Bob Evans is known for without compromising your health. Whether you’re stopping by for breakfast, lunch, or dinner, there are plenty of gluten-free choices to explore. Bon appétit!
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