Dining out can be a challenge for those with gluten sensitivities or celiac disease. However, The Capital Grille, a renowned upscale steakhouse, has made it easier for gluten-free diners to enjoy a luxurious meal without compromising their dietary needs. In this article, we’ll explore the gluten-free options available at The Capital Grille, providing you with a detailed guide to navigating their menu with confidence.
The Capital Grille is known for its commitment to quality and customer satisfaction. While they do not have a dedicated gluten-free menu, their staff is well-trained to accommodate gluten-free requests. Many of their dishes can be modified to be gluten-free, and they take great care to avoid cross-contamination. It’s always a good idea to inform your server about your dietary restrictions so they can guide you through the menu and ensure your meal is prepared safely.
Starting your meal with a delicious appetizer is a must, and The Capital Grille offers several gluten-free options. Here are some of the standout choices:
| Appetizer | Description |
|---|---|
| Shrimp Cocktail | Fresh, chilled shrimp served with a tangy cocktail sauce. |
| Lobster and Crab Cakes | Made with fresh lobster and crab, these cakes are gluten-free when ordered without the breadcrumbs. |
| Seared Tuna | High-quality tuna seared to perfection, served with a gluten-free soy sauce. |
The Capital Grille is famous for its steaks, and fortunately, many of their cuts are naturally gluten-free. Here’s a look at some of the best gluten-free entrees you can enjoy:
| Entree | Description |
|---|---|
| Filet Mignon | A tender, juicy cut of beef that is naturally gluten-free. Pair it with a gluten-free side for a complete meal. |
| Dry-Aged NY Strip | Another excellent gluten-free option, this steak is aged to perfection for maximum flavor. |
| Grilled Salmon | Fresh salmon grilled to perfection, served with a gluten-free sauce. |
No meal is complete without a side dish, and The Capital Grille offers several gluten-free options to complement your entree. Here are some of the best choices:
| Side | Description |
|---|---|
| Mashed Potatoes | Creamy and delicious, these mashed potatoes are a classic gluten-free side. |
| Grilled Asparagus | Fresh asparagus grilled to perfection, a healthy and gluten-free option. |
| Sauteed Mushrooms | Flavorful mushrooms sauteed in a gluten-free sauce, perfect for pairing with steak. |
Ending your meal on a sweet note is possible even with gluten restrictions. The Capital Grille offers a few gluten-free dessert options that are sure to satisfy your sweet tooth:
| Dessert | Description |
|---|---|
| Flourless Chocolate Espresso Cake | A rich, decadent cake that is naturally gluten-free, perfect for chocolate lovers. |
| Seasonal Sorbet | A refreshing and light option, made with fresh seasonal fruits. |
No, The Capital Grille does not have a dedicated gluten-free menu. However, many of their dishes can be modified to be gluten-free, and their staff is knowledgeable about gluten-free dining.
The Capital Grille takes cross-contamination seriously. They use separate utensils and preparation areas for gluten-free dishes, and their staff is trained to handle gluten-free requests with care.
Unfortunately, The Capital Grille does not offer gluten-free bread. However, there are plenty of other gluten-free options to enjoy.
Many of the sauces and marinades at The Capital Grille are gluten-free, but it’s always best to ask your server to confirm.
Dining at The Capital Grille doesn’t have to be a challenge for those with gluten sensitivities or celiac disease. With a variety of gluten-free options available, from appetizers to desserts, you can enjoy a luxurious meal without worry. Always communicate your dietary needs to your server to ensure your meal is prepared safely. Whether you’re in the mood for a perfectly cooked steak or a decadent gluten-free dessert, The Capital Grille has something to satisfy every palate.
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