In recent years, the demand for gluten-free options has skyrocketed, and DiBella's Old Fashioned Subs has risen to the occasion. Known for their delicious, hearty sandwiches, DiBella's has expanded their menu to include a variety of gluten-free options that cater to those with celiac disease, gluten intolerance, or anyone simply looking to reduce their gluten intake. In this article, we'll take a deep dive into DiBella's gluten-free menu, exploring the options available, the ingredients used, and what makes DiBella's a standout choice for gluten-free dining.
DiBella's commitment to quality and customer satisfaction is evident in their gluten-free offerings. They understand that gluten-free dining isn't just a trend—it's a necessity for many. DiBella's ensures that their gluten-free options are prepared with the same care and attention to detail as their traditional menu items. From sourcing high-quality ingredients to maintaining strict cross-contamination protocols, DiBella's has made it their mission to provide a safe and enjoyable dining experience for everyone.
DiBella's gluten-free menu is designed to offer a wide range of options, ensuring that there's something for everyone. Whether you're in the mood for a classic sub, a fresh salad, or a hearty bowl, DiBella's has you covered. Let's take a closer look at some of the standout items on their gluten-free menu.
DiBella's gluten-free subs are a fan favorite. Made with Udi's gluten-free bread, these subs are just as satisfying as their traditional counterparts. The bread is soft, yet sturdy enough to hold all your favorite fillings without falling apart. Some popular gluten-free sub options include:
For those looking for a lighter option, DiBella's offers a variety of gluten-free salads. These salads are made with fresh, crisp greens and a variety of toppings, making them a perfect choice for a healthy meal. Some popular gluten-free salad options include:
DiBella's gluten-free bowls are a great option for those who want to enjoy the flavors of a sub without the bread. These bowls are packed with all your favorite ingredients, making them a filling and satisfying meal. Some popular gluten-free bowl options include:
For those who are mindful of their nutritional intake, DiBella's provides detailed nutritional information for their gluten-free menu items. Below is a table summarizing the nutritional content of some popular gluten-free options:
| Menu Item | Calories | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| The Godfather Sub | 720 | 34 | 56 | 38 |
| The Turkey Bacon Ranch Sub | 680 | 36 | 54 | 34 |
| Grilled Chicken Salad | 320 | 30 | 10 | 18 |
| The Godfather Bowl | 620 | 34 | 20 | 38 |
Yes, DiBella's uses Udi's gluten-free bread, which is certified gluten-free and safe for those with celiac disease. However, cross-contamination is always a risk in any kitchen, so it's important to inform the staff of your dietary needs.
Most of DiBella's salads are gluten-free, but it's important to check the ingredients and ask the staff if you have any concerns. Some dressings and toppings may contain gluten, so always double-check.
Absolutely! DiBella's offers a wide range of toppings and condiments, so you can customize your gluten-free sub or bowl to your liking. Just make sure to inform the staff of your dietary restrictions.
Currently, DiBella's does not offer gluten-free desserts. However, they are constantly updating their menu, so it's worth checking back for new additions.
DiBella's gluten-free menu is a testament to their commitment to providing delicious, high-quality food for everyone. Whether you're in the mood for a classic sub, a fresh salad, or a hearty bowl, DiBella's has a variety of gluten-free options to satisfy your cravings. With their attention to detail and dedication to customer satisfaction, DiBella's is a top choice for gluten-free dining. So next time you're looking for a tasty and safe gluten-free meal, head to DiBella's and enjoy all they have to offer!
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