Five Guys is a popular fast-food chain known for its delicious burgers, fries, and milkshakes. However, for those with gluten sensitivities or celiac disease, dining out can be a challenge. Fortunately, Five Guys offers a variety of gluten-free options that allow everyone to enjoy their meals without worry. In this article, we’ll explore the Five Guys gluten-free menu, provide tips for ordering safely, and answer some frequently asked questions.
Five Guys has become a go-to spot for gluten-free diners due to its straightforward menu and commitment to transparency. The restaurant does not have a dedicated gluten-free kitchen, but they take precautions to minimize cross-contamination. Here’s what you need to know about their gluten-free offerings:
Five Guys offers a unique way to enjoy their famous burgers without the bun. You can order any burger as a lettuce wrap or in a bowl. Here’s a breakdown of the gluten-free burger options:
| Burger Type | Gluten-Free Options |
|---|---|
| Hamburger | Lettuce wrap or bowl |
| Cheeseburger | Lettuce wrap or bowl |
| Bacon Burger | Lettuce wrap or bowl |
| Bacon Cheeseburger | Lettuce wrap or bowl |
All of Five Guys’ burger patties are gluten-free, and you can customize your toppings to suit your preferences. Just be sure to avoid any sauces or toppings that may contain gluten.
One of the highlights of Five Guys’ menu is their fresh-cut fries. The good news is that their fries are gluten-free! Five Guys uses peanut oil to fry their potatoes, and they do not share fryers with any gluten-containing items. This makes their fries a safe and delicious option for gluten-free diners.
Five Guys offers a wide range of toppings and condiments, many of which are gluten-free. Here’s a list of gluten-free toppings you can add to your burger or fries:
| Topping | Gluten-Free Status |
|---|---|
| Lettuce | Gluten-Free |
| Tomato | Gluten-Free |
| Pickles | Gluten-Free |
| Grilled Onions | Gluten-Free |
| Grilled Mushrooms | Gluten-Free |
| Jalapeños | Gluten-Free |
| Green Peppers | Gluten-Free |
| Mustard | Gluten-Free |
| Mayonnaise | Gluten-Free |
| Hot Sauce | Gluten-Free |
It’s important to note that some toppings, such as the A1 Steak Sauce and BBQ Sauce, contain gluten. Always double-check with the staff if you’re unsure about a particular topping.
While Five Guys offers several gluten-free options, it’s essential to take precautions to avoid cross-contamination. Here are some tips to ensure a safe dining experience:
Yes, Five Guys fries are gluten-free. They are cooked in dedicated fryers using peanut oil, and they do not share fryers with any gluten-containing items.
Unfortunately, Five Guys does not offer gluten-free buns. However, you can enjoy your burger as a lettuce wrap or in a bowl.
Most of Five Guys’ milkshake flavors are gluten-free, but it’s always a good idea to check with the staff to ensure there are no gluten-containing ingredients in your chosen flavor.
While Five Guys offers gluten-free options, they do not have a dedicated gluten-free kitchen. Cross-contamination is possible, so individuals with celiac disease should exercise caution.
Five Guys is a great option for gluten-free diners looking for a tasty and satisfying meal. With their gluten-free burgers, fries, and a variety of toppings, you can enjoy a delicious meal without compromising your dietary needs. Just remember to communicate your needs clearly, choose gluten-free options, and be mindful of potential cross-contamination. Happy dining!
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