Houlihan's is a popular American restaurant chain known for its diverse menu and vibrant atmosphere. For those with gluten sensitivities or celiac disease, dining out can often be a challenge. However, Houlihan's has made significant strides in accommodating gluten-free diners, offering a variety of options that cater to their dietary needs. In this blog post, we’ll explore Houlihan's gluten-free menu in detail, providing you with all the information you need to enjoy a safe and delicious meal.
Gluten-free dining is not just a trend; it’s a necessity for many individuals. Gluten, a protein found in wheat, barley, and rye, can cause severe health issues for those with celiac disease or gluten sensitivity. Houlihan's recognizes this and has taken steps to ensure that their gluten-free offerings are both safe and satisfying.
Houlihan's gluten-free menu is designed to provide a wide range of options, from appetizers to desserts. The restaurant takes care to minimize cross-contamination, but it’s always a good idea to inform your server about your dietary restrictions to ensure the utmost safety.
Starting your meal with a gluten-free appetizer is a great way to set the tone for a delicious dining experience. Houlihan's offers several gluten-free appetizers that are perfect for sharing or enjoying on your own.
Appetizer | Description |
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Spinach & Artichoke Dip | A creamy blend of spinach, artichokes, and cheeses, served with gluten-free tortilla chips. |
Chicken Lettuce Wraps | Grilled chicken, water chestnuts, and a savory sauce wrapped in crisp lettuce leaves. |
Shrimp Cocktail | Chilled shrimp served with a tangy cocktail sauce. |
When it comes to main courses, Houlihan's gluten-free menu doesn’t disappoint. Whether you’re in the mood for a hearty steak, fresh seafood, or a light salad, there’s something for everyone.
Entree | Description |
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Grilled Salmon | Fresh salmon fillet grilled to perfection, served with a side of seasonal vegetables. |
Filet Mignon | A tender cut of beef, cooked to your preference, accompanied by a baked potato and steamed broccoli. |
Southwest Chicken Salad | Grilled chicken, black beans, corn, and avocado on a bed of mixed greens, topped with a cilantro-lime dressing. |
No meal is complete without a sweet ending, and Houlihan's offers a selection of gluten-free desserts to satisfy your sweet tooth.
Dessert | Description |
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Flourless Chocolate Cake | A rich, decadent chocolate cake that’s naturally gluten-free. |
Seasonal Fruit Plate | A refreshing assortment of fresh, seasonal fruits. |
Houlihan's takes precautions to minimize cross-contamination, but it’s always best to inform your server about your dietary needs. They can guide you to the safest options and ensure that your meal is prepared with care.
Yes, many of Houlihan's dishes can be customized to be gluten-free. Be sure to communicate your needs to your server, who can assist with modifications.
Yes, Houlihan's offers gluten-free options for kids, including grilled chicken and steamed vegetables. Be sure to ask your server for the latest gluten-free kids' menu items.
Houlihan's does not currently offer gluten-free bread or buns, but they do provide lettuce wraps as an alternative for sandwiches and burgers.
Houlihan's commitment to providing a diverse and safe gluten-free menu is commendable. With a variety of appetizers, entrees, and desserts, there’s something for everyone to enjoy. Whether you’re dining out with friends or enjoying a meal with family, Houlihan's ensures that gluten-free diners can indulge in delicious food without worry. Always remember to communicate your dietary needs to your server to ensure the best possible dining experience. Happy dining!
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