For those with gluten sensitivities or celiac disease, dining out can often feel like navigating a minefield. However, Legal Seafood has made it their mission to provide a safe and enjoyable dining experience for everyone, including those who need to avoid gluten. With a dedicated gluten-free menu, Legal Seafood ensures that you can enjoy their renowned seafood dishes without worry. In this article, we’ll explore the gluten-free options available at Legal Seafood, discuss their commitment to food safety, and provide tips for dining out gluten-free.
Legal Seafood has long been a favorite among seafood lovers, known for their fresh, high-quality ingredients and impeccable service. But what sets them apart for gluten-free diners is their commitment to accommodating dietary restrictions. The restaurant chain has developed a comprehensive gluten-free menu that includes a variety of appetizers, entrees, and desserts. Additionally, Legal Seafood takes extra precautions to prevent cross-contamination, ensuring that your meal is safe to eat.
Legal Seafood’s gluten-free menu is extensive, offering a wide range of options to suit different tastes and preferences. Below, we’ve broken down some of the standout dishes you can enjoy:
Dish | Description |
---|---|
Shrimp Cocktail | Fresh, chilled shrimp served with a tangy cocktail sauce. |
Oysters on the Half Shell | Freshly shucked oysters served with lemon and mignonette sauce. |
Lobster Bisque | A rich and creamy soup made with fresh lobster and a hint of sherry. |
Dish | Description |
---|---|
Grilled Atlantic Salmon | Fresh salmon grilled to perfection and served with seasonal vegetables. |
Pan-Seared Scallops | Jumbo sea scallops seared and served with a light lemon butter sauce. |
Lobster Tail | A succulent lobster tail served with drawn butter and your choice of side. |
Dish | Description |
---|---|
Flourless Chocolate Cake | A rich, decadent chocolate cake that’s naturally gluten-free. |
Seasonal Sorbet | A refreshing and light dessert option, perfect for cleansing the palate. |
While Legal Seafood goes above and beyond to accommodate gluten-free diners, it’s always a good idea to take a few extra precautions when dining out. Here are some tips to ensure a safe and enjoyable experience:
Yes, Legal Seafood takes great care to prevent cross-contamination and offers a dedicated gluten-free menu that is safe for those with celiac disease. However, it’s always a good idea to inform your server about your condition so they can take extra precautions.
Yes, Legal Seafood offers gluten-free options for children, including grilled fish and steamed vegetables. Be sure to ask your server for the kids’ gluten-free menu.
Yes, Legal Seafood offers gluten-free bread upon request. Just let your server know, and they will be happy to accommodate you.
Legal Seafood has set a high standard for gluten-free dining, offering a wide variety of delicious and safe options for those with gluten sensitivities or celiac disease. From fresh seafood to decadent desserts, there’s something for everyone on their gluten-free menu. By following a few simple tips and communicating your needs to the staff, you can enjoy a worry-free dining experience at Legal Seafood. So the next time you’re craving seafood, you can rest assured that Legal Seafood has you covered.
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