For those with gluten sensitivities or celiac disease, dining out can often feel like navigating a minefield. However, Market Street Grill has emerged as a haven for gluten-free diners, offering a variety of delicious and safe options. In this article, we’ll explore the gluten-free offerings at Market Street Grill, providing you with all the information you need to enjoy a worry-free meal.
Market Street Grill has earned a reputation for its commitment to quality and customer satisfaction. The restaurant understands the importance of catering to dietary restrictions, and their gluten-free menu is a testament to this dedication. From fresh seafood to hearty salads, Market Street Grill ensures that gluten-free diners have plenty of options to choose from.
Market Street Grill’s gluten-free menu is both diverse and flavorful. Here are some of the standout dishes:
| Dish | Description | Gluten-Free Ingredients |
|---|---|---|
| Grilled Salmon | Freshly grilled salmon served with a side of seasonal vegetables. | Salmon, olive oil, herbs, vegetables |
| Caesar Salad (without croutons) | A classic Caesar salad made with fresh romaine lettuce, Parmesan cheese, and a gluten-free dressing. | Romaine lettuce, Parmesan cheese, gluten-free dressing |
| Gluten-Free Pasta | Pasta made from gluten-free grains, served with your choice of sauce. | Gluten-free pasta, tomato sauce, olive oil, garlic |
| Steak and Potatoes | A juicy steak served with a side of mashed potatoes. | Steak, potatoes, butter, herbs |
One of the biggest concerns for gluten-free diners is cross-contamination. Market Street Grill takes this issue seriously and has implemented several measures to ensure the safety of their gluten-free dishes:
Many customers have praised Market Street Grill for its gluten-free offerings. Here’s what some of them have to say:
"I have celiac disease, and dining out is always a challenge. Market Street Grill made me feel safe and well-catered to. The gluten-free pasta was delicious, and the staff was incredibly knowledgeable."
"The grilled salmon was amazing, and I didn’t have to worry about cross-contamination. It’s rare to find a restaurant that takes gluten-free dining as seriously as Market Street Grill."
Yes, Market Street Grill takes extensive measures to ensure that their gluten-free menu is safe for individuals with celiac disease. However, it’s always a good idea to inform your server about your dietary restrictions.
Yes, Market Street Grill offers gluten-free dessert options. Be sure to ask your server for the current gluten-free dessert selections.
Absolutely! Market Street Grill is happy to accommodate customizations to make your meal gluten-free. Just let your server know your preferences.
Most Market Street Grill locations offer a gluten-free menu, but it’s always a good idea to check with your local restaurant to confirm availability.
Market Street Grill has set a high standard for gluten-free dining, offering a wide range of delicious and safe options for those with gluten sensitivities or celiac disease. With their commitment to quality, safety, and customer satisfaction, Market Street Grill is a top choice for gluten-free diners. Whether you’re craving fresh seafood, a hearty salad, or a comforting plate of gluten-free pasta, Market Street Grill has something to satisfy your appetite. So the next time you’re looking for a gluten-free dining experience, consider Market Street Grill – your taste buds and your health will thank you!
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