For those with gluten sensitivities or celiac disease, dining out can often feel like a daunting task. However, Old Chicago Pizza & Taproom has made significant strides in accommodating gluten-free diners. With a dedicated gluten-free menu, Old Chicago ensures that everyone can enjoy their delicious offerings without compromising their health. In this blog post, we’ll dive deep into the Old Chicago gluten-free menu, exploring the options available, the precautions taken, and what makes this restaurant a great choice for gluten-free dining.
Old Chicago is a popular chain known for its wide variety of pizzas, pastas, and craft beers. Recognizing the growing demand for gluten-free options, the restaurant has developed a menu that caters to those with gluten intolerance or celiac disease. The gluten-free menu at Old Chicago is designed to provide a safe and enjoyable dining experience, with a range of options that don’t skimp on flavor.
One of the highlights of the Old Chicago gluten-free menu is their gluten-free pizza. Made with a specially formulated gluten-free crust, these pizzas are available in a variety of toppings and styles. Whether you prefer a classic Margherita or a loaded meat lover’s pizza, there’s something for everyone. The crust is crispy on the outside and tender on the inside, ensuring that you don’t miss out on the traditional pizza experience.
| Pizza Type | Description |
|---|---|
| Margherita | Fresh mozzarella, tomatoes, basil, and olive oil. |
| Pepperoni | Classic pepperoni with a blend of cheeses. |
| Vegetarian | Loaded with fresh vegetables and a variety of cheeses. |
| Meat Lover’s | Pepperoni, sausage, bacon, and ham on a gluten-free crust. |
In addition to pizza, Old Chicago offers a selection of gluten-free pasta dishes. These dishes are made with gluten-free pasta and are prepared with care to avoid cross-contamination. From classic spaghetti with marinara sauce to creamy Alfredo pasta, the options are both comforting and satisfying. The pasta is cooked to perfection, ensuring that it retains its texture and flavor.
| Pasta Dish | Description |
|---|---|
| Spaghetti Marinara | Classic spaghetti with a rich tomato sauce. |
| Chicken Alfredo | Creamy Alfredo sauce with grilled chicken. |
| Pesto Pasta | Fresh basil pesto tossed with gluten-free pasta. |
For those looking for lighter options, Old Chicago also offers gluten-free appetizers and salads. The gluten-free menu includes options like fresh salads with gluten-free dressings and appetizers such as gluten-free wings. These dishes are perfect for starting your meal or enjoying as a main course.
| Appetizer/Salad | Description |
|---|---|
| Caesar Salad | Romaine lettuce, parmesan cheese, and gluten-free croutons. |
| Buffalo Wings | Gluten-free wings tossed in your choice of sauce. |
| Caprese Salad | Fresh mozzarella, tomatoes, and basil with balsamic glaze. |
Old Chicago takes the issue of cross-contamination seriously. The restaurant has implemented strict protocols to ensure that gluten-free dishes are prepared separately from gluten-containing items. This includes using dedicated utensils, cookware, and preparation areas. Additionally, staff members are trained to handle gluten-free orders with care, reducing the risk of cross-contamination.
However, it’s important to note that while Old Chicago makes every effort to provide a safe dining experience, the restaurant cannot guarantee a completely gluten-free environment due to the shared kitchen space. If you have severe gluten intolerance or celiac disease, it’s always a good idea to inform your server and discuss your dietary needs in detail.
Old Chicago takes precautions to minimize the risk of cross-contamination, but they cannot guarantee a completely gluten-free environment. If you have celiac disease, it’s important to communicate your needs to the staff and make an informed decision.
Old Chicago uses dedicated pans and utensils for gluten-free pizzas, but they are cooked in the same oven as regular pizzas. The restaurant takes steps to prevent cross-contamination, but those with severe gluten sensitivities should be aware of this.
Yes, Old Chicago offers a selection of gluten-free beers. Be sure to ask your server for the current gluten-free beer options available at your location.
Yes, Old Chicago uses fresh ingredients for their gluten-free pasta dishes. The pasta itself is gluten-free, and the sauces are made with care to avoid gluten-containing ingredients.
Old Chicago Pizza & Taproom has made a commendable effort to cater to gluten-free diners with a dedicated menu that offers a variety of delicious options. From gluten-free pizzas and pastas to appetizers and salads, there’s something for everyone to enjoy. While the restaurant takes precautions to minimize cross-contamination, it’s important for those with severe gluten sensitivities to communicate their needs and make informed choices. Whether you’re a long-time fan of Old Chicago or a first-time visitor, the gluten-free menu ensures that you can dine with confidence and enjoy a flavorful meal.
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