Primanti Bros, a beloved Pittsburgh institution, is famous for its hearty sandwiches piled high with coleslaw, fries, and your choice of meat. However, for those with gluten sensitivities or celiac disease, navigating the menu can be a challenge. Fortunately, Primanti Bros has made strides in accommodating gluten-free diners. In this guide, we’ll explore the gluten-free options available at Primanti Bros, provide tips for dining safely, and answer some frequently asked questions.
Primanti Bros is known for its signature sandwiches, which traditionally include bread that contains gluten. However, the restaurant has recognized the growing demand for gluten-free options and has introduced alternatives to cater to gluten-sensitive customers. While the menu may not be entirely gluten-free, there are several dishes that can be modified to fit a gluten-free diet.
Below is a table outlining the gluten-free options available at Primanti Bros. Please note that cross-contamination is always a risk in restaurants that are not exclusively gluten-free, so it’s important to communicate your dietary needs clearly to the staff.
| Dish | Description | Modifications |
|---|---|---|
| Grilled Chicken Salad | A fresh salad with grilled chicken, mixed greens, tomatoes, and cucumbers. | Ensure the dressing is gluten-free (e.g., oil and vinegar). |
| Steak Salad | A hearty salad with sliced steak, mixed greens, and your choice of toppings. | Ask for no croutons and confirm the dressing is gluten-free. |
| Grilled Chicken Sandwich | A grilled chicken breast served with your choice of toppings. | Request a gluten-free bun or lettuce wrap. |
| Burgers | Classic beef burgers with your choice of toppings. | Request a gluten-free bun or lettuce wrap. |
| French Fries | Crispy, golden fries. | Ensure they are cooked in a dedicated gluten-free fryer. |
Dining out with a gluten intolerance or celiac disease requires careful planning. Here are some tips to ensure a safe and enjoyable experience at Primanti Bros:
Yes, Primanti Bros offers gluten-free bread for their sandwiches. However, availability may vary by location, so it’s best to call ahead and confirm.
The fries themselves are gluten-free, but they may be cooked in the same oil as gluten-containing items. Be sure to ask if they have a dedicated gluten-free fryer.
Yes, you can request a gluten-free bun or a lettuce wrap for your sandwich. However, be aware that the coleslaw and fries traditionally included in the sandwich may not be gluten-free, so you may need to make substitutions.
The coleslaw at Primanti Bros may contain gluten due to potential cross-contamination or ingredients in the dressing. It’s best to ask your server for clarification.
While Primanti Bros makes efforts to accommodate gluten-free diners, cross-contamination is always a risk in a shared kitchen. Be sure to communicate your dietary needs clearly and ask about their preparation practices.
Primanti Bros has made significant strides in offering gluten-free options for its customers, though the menu is not entirely gluten-free. By communicating your dietary needs clearly and asking the right questions, you can enjoy a safe and satisfying meal at this iconic Pittsburgh eatery. Whether you’re opting for a salad, a burger, or a modified sandwich, there are plenty of ways to enjoy Primanti Bros while staying gluten-free. Always remember to check with your server about ingredients and preparation methods to ensure a safe dining experience.
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