Primanti Brothers, a beloved Pittsburgh institution, is famous for its iconic sandwiches piled high with coleslaw, fries, and meat. However, for those with gluten sensitivities or celiac disease, navigating the menu can be a challenge. Fortunately, Primanti Brothers has made strides in accommodating gluten-free diners. In this article, we’ll explore the gluten-free options available at Primanti Brothers, provide tips for dining safely, and answer frequently asked questions about their gluten-free offerings.
Primanti Brothers is known for its hearty, indulgent meals, but many of their signature dishes contain gluten due to the bread and other ingredients. However, the restaurant has recognized the growing demand for gluten-free options and has introduced several menu items that cater to gluten-sensitive customers. While the options may be limited compared to the full menu, there are still delicious choices available.
Below is a breakdown of the gluten-free options currently available at Primanti Brothers. Please note that menu items may vary by location, and cross-contamination is always a risk in shared kitchens. Always inform your server of your dietary restrictions to ensure your meal is prepared safely.
| Category | Gluten-Free Options |
|---|---|
| Sandwiches | Most sandwiches can be made gluten-free by substituting the bread with a gluten-free bun or lettuce wrap. Popular choices include the Capicola and Cheese or the Turkey Breast Sandwich. |
| Salads | Several salads are gluten-free, such as the Garden Salad and the Grilled Chicken Salad. Be sure to ask for gluten-free dressing options. |
| Sides | French fries (check for cross-contamination), coleslaw, and fresh fruit are gluten-free options. |
| Desserts | While desserts are limited, some locations offer gluten-free brownies or ice cream. |
Dining out with gluten sensitivities requires careful planning. Here are some tips to ensure a safe and enjoyable experience at Primanti Brothers:
Primanti Brothers does not have a dedicated gluten-free menu, but they offer several gluten-free options. You can customize many dishes to fit your dietary needs.
The fries themselves are gluten-free, but they may be cooked in shared fryers, which poses a risk of cross-contamination. Always ask your server about their preparation methods.
Yes, many sandwiches can be made gluten-free by substituting the bread with a gluten-free bun or lettuce wrap. Be sure to inform your server of your dietary restrictions.
Yes, the coleslaw at Primanti Brothers is gluten-free and makes a great side dish for gluten-sensitive diners.
While Primanti Brothers takes precautions to avoid cross-contamination, their kitchens are not entirely gluten-free. Always communicate your dietary needs to your server to minimize risks.
Primanti Brothers may not be the first place that comes to mind for gluten-free dining, but with a little creativity and communication, you can enjoy a satisfying meal. From customizable sandwiches to fresh salads and sides, there are plenty of options for gluten-sensitive diners. Remember to always inform your server of your dietary restrictions and ask about preparation methods to ensure a safe dining experience. Whether you’re a local or just passing through, Primanti Brothers offers a taste of Pittsburgh that everyone can enjoy, gluten-free or not.
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