Raglan Road, located in the heart of Disney Springs, is renowned for its authentic Irish cuisine and lively atmosphere. For those with gluten sensitivities or celiac disease, dining out can often be a challenge. However, Raglan Road has gone above and beyond to ensure that everyone can enjoy their delicious offerings. Their gluten-free menu is a testament to their commitment to inclusivity and culinary excellence. In this blog post, we’ll explore the gluten-free options available at Raglan Road, providing you with a comprehensive guide to navigating their menu with confidence.
Raglan Road is not just another restaurant; it’s an experience. The restaurant prides itself on its authentic Irish fare, live music, and warm hospitality. But what truly sets Raglan Road apart is its dedication to catering to dietary restrictions without compromising on taste or quality. The gluten-free menu is carefully curated to ensure that every dish is safe for those with gluten intolerance, while still delivering the rich flavors that Raglan Road is known for.
The gluten-free menu at Raglan Road is extensive, offering a variety of appetizers, entrees, and desserts. Here’s a closer look at some of the standout options:
Start your meal with one of Raglan Road’s gluten-free appetizers. The Dalkey Duo is a popular choice, featuring tender cocktail sausages served with a tangy mustard dipping sauce. Another favorite is the Heavenly Ham, which includes smoked ham hock terrine, pickled vegetables, and a mustard dressing. Both dishes are gluten-free and packed with flavor.
When it comes to main courses, Raglan Road offers a variety of gluten-free options. The Braised Beef is a must-try, featuring slow-cooked beef with root vegetables and a rich Guinness glaze. For seafood lovers, the Fish and Chips is a classic dish made with gluten-free batter, served with tartar sauce and mushy peas. Vegetarians can enjoy the Vegetable Pot Pie, a hearty dish filled with seasonal vegetables and topped with a gluten-free pastry crust.
No meal is complete without dessert, and Raglan Road’s gluten-free options are sure to satisfy your sweet tooth. The Flourless Chocolate Cake is a decadent choice, served with a raspberry coulis and vanilla ice cream. Another delightful option is the Sticky Toffee Pudding, a moist cake topped with a rich toffee sauce and served with vanilla ice cream.
To give you a better idea of what to expect, here’s a table summarizing some of the gluten-free options available at Raglan Road:
Category | Dish | Description |
---|---|---|
Appetizers | Dalkey Duo | Cocktail sausages with mustard dipping sauce |
Appetizers | Heavenly Ham | Smoked ham hock terrine with pickled vegetables |
Entrees | Braised Beef | Slow-cooked beef with root vegetables and Guinness glaze |
Entrees | Fish and Chips | Gluten-free battered fish with tartar sauce and mushy peas |
Entrees | Vegetable Pot Pie | Seasonal vegetables topped with gluten-free pastry crust |
Desserts | Flourless Chocolate Cake | Decadent chocolate cake with raspberry coulis and vanilla ice cream |
Desserts | Sticky Toffee Pudding | Moist cake with toffee sauce and vanilla ice cream |
Yes, Raglan Road takes great care to ensure that their gluten-free menu is safe for those with celiac disease. The kitchen staff is trained to prevent cross-contamination, and gluten-free dishes are prepared separately from gluten-containing items.
Absolutely! Raglan Road accepts reservations, and it’s recommended to inform the staff of any dietary restrictions when booking. This allows the kitchen to prepare for your visit and ensure a seamless dining experience.
While Raglan Road’s gluten-free menu is primarily focused on accommodating gluten sensitivities, there are a few vegan-friendly options available. Be sure to inform your server of any dietary restrictions, and they will guide you accordingly.
Raglan Road provides nutritional information upon request. If you have specific dietary concerns, don’t hesitate to ask your server for detailed information about the ingredients and preparation methods.
Raglan Road’s gluten-free menu is a shining example of how a restaurant can cater to diverse dietary needs without compromising on taste or quality. Whether you’re a celiac, gluten-sensitive, or simply looking to explore new culinary horizons, Raglan Road offers a delightful dining experience that’s sure to leave you satisfied. From appetizers to desserts, every dish is crafted with care, ensuring that everyone can enjoy the flavors of Ireland in a safe and welcoming environment. So, the next time you find yourself at Disney Springs, make sure to stop by Raglan Road and indulge in their gluten-free offerings – you won’t be disappointed!
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