Disney Springs is a vibrant shopping, dining, and entertainment district located at Walt Disney World Resort in Florida. For those with gluten sensitivities or celiac disease, navigating dining options can be challenging. However, Disney Springs offers a variety of gluten-free dining options that cater to different tastes and preferences. In this guide, we’ll explore the best gluten-free restaurants at Disney Springs, ensuring you have a magical and worry-free dining experience.
Disney Springs is renowned for its commitment to accommodating dietary restrictions, including gluten-free needs. Many restaurants here are well-versed in handling gluten-free requests, offering dedicated menus or customizable options. Whether you’re craving Italian, American, or Asian cuisine, you’ll find something delicious and safe to eat.
The Boathouse is a premier waterfront dining destination offering a mix of seafood and steakhouse classics. Their gluten-free menu includes options like the cedar plank salmon, filet mignon, and a variety of fresh seafood dishes. The staff is knowledgeable about cross-contamination, ensuring a safe dining experience.
Raglan Road brings the charm of Ireland to Disney Springs. Their gluten-free menu features traditional Irish dishes like gluten-free fish and chips, shepherd’s pie, and bangers and mash. The restaurant also offers gluten-free beer, making it a great spot for those who want to enjoy a pint without worry.
For a quick and customizable meal, Blaze Pizza is a fantastic option. They offer gluten-free crusts and a variety of toppings, allowing you to create your perfect pizza. The kitchen staff is trained to prevent cross-contamination, ensuring your meal is safe.
Erin McKenna’s Bakery is a gluten-free and vegan bakery that offers a wide range of sweet treats. From donuts and cupcakes to cookies and brownies, everything here is gluten-free and delicious. It’s the perfect spot to satisfy your sweet tooth.
Morimoto Asia, led by Iron Chef Masaharu Morimoto, offers a sophisticated dining experience with a focus on Pan-Asian cuisine. The restaurant provides a gluten-free menu with options like sushi, dim sum, and Peking duck. The chefs are meticulous about preparing gluten-free dishes safely.
When dining gluten-free at Disney Springs, it’s essential to communicate your dietary needs clearly. Here are some tips to ensure a smooth experience:
| Restaurant | Cuisine | Gluten-Free Menu | Special Features |
|---|---|---|---|
| The Boathouse | Seafood, Steakhouse | Yes | Waterfront dining, knowledgeable staff |
| Raglan Road | Irish | Yes | Gluten-free beer, live entertainment |
| Blaze Pizza | Pizza | Yes | Customizable pizzas, fast service |
| Erin McKenna’s Bakery | Bakery | Yes | Vegan and gluten-free options |
| Morimoto Asia | Pan-Asian | Yes | Sophisticated dining, gluten-free sushi |
While not all restaurants are exclusively gluten-free, most offer gluten-free options or can accommodate gluten-free requests. It’s always best to check the menu or contact the restaurant in advance.
Yes, Erin McKenna’s Bakery NYC specializes in gluten-free and vegan desserts. Many other restaurants also offer gluten-free dessert options.
Always inform your server about your dietary needs and ask about cross-contamination precautions. Most Disney Springs restaurants are well-trained in handling gluten-free requests.
Yes, many restaurants offer gluten-free kids’ meals. Be sure to ask your server for available options.
Disney Springs is a fantastic destination for gluten-free dining, offering a wide range of options to suit every palate. From upscale dining experiences to quick bites and sweet treats, you’ll find plenty of safe and delicious choices. By following the tips and recommendations in this guide, you can enjoy a worry-free and magical dining experience at Disney Springs. Whether you’re visiting for a day or staying longer, rest assured that your gluten-free needs will be well taken care of.
``` Back to Home